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Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 57 minutes
Total: 1 hours, 12 minutes
Servings: 12
Author : Stacie
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 350F.
Step 2
Add raisins to a bowl. Pour hot water on top and let soak for 10 minutes. Drain and set aside.
Step 3
In a large bowl, mix together butter, brown sugar, baking soda, oatmeal and flour. Put half of the mixture in a greased 9x13 baking pan. Bake for 7 minutes.
Step 4
Add egg yolks, cornstarch, sugar and sour cream to a medium pot on the stove over medium low heat. Cook for about 8 to 10 minutes, stirring constantly. Add raisins and vanilla and stir. Pour mixture over crust.
Step 5
Top with remaining oat mixture. Bake for 40 minutes. Let cool before cutting into squares.
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