4.4
(17)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
Transfer the heavy cream in a clean glass jar.
Step 2
Add lemon juice in milk and keep aside for 5 minutes.
Step 3
Add the mixture in the jar with the cream.
Step 4
Mix well.
Step 5
Cover the jar and keep aside for 24 hours at room temperature.
Step 6
Refrigerate the jar for 6-8 hours.
Step 7
It is ready to be used now.
Your folders

369 viewsbutterwithasideofbread.com
4.7
(34)
15 minutes
Your folders

133 viewsfoodlovinfamily.com
5.0
(6)
7 minutes
Your folders
34 viewsfoodlovinfamily.com
Your folders

160 viewsplaineverything.com
5.0
(1)
Your folders

194 viewseasychickenrecipes.com
20 minutes
Your folders

53 viewsmashed.com
4.9
(17)
Your folders

337 viewspaladar.estadao.com.br
Your folders
204 viewsthekitchn.com
Your folders

273 viewskeep-calm-and-eat-ice-cream.com
5.0
(4)
5 minutes
Your folders

259 viewsfarmingmybackyard.com
4.4
(17)
Your folders

370 viewsbestrecipes.com.au
4.0
(3)
15 minutes
Your folders

296 viewsbasicswithbails.com
60 minutes
Your folders

458 viewslilluna.com
4.9
(21)
35 minutes
Your folders

114 viewsbestrecipes.com.au
4.6
(3)
30 minutes
Your folders

182 viewssouthernliving.com
1 hours, 30 minutes
Your folders

434 viewskidspot.com.au
25 minutes
Your folders

246 viewskidspot.com.au
50 minutes
Your folders

323 viewsveggiesdontbite.com
4.8
(5)
Your folders

142 viewscdkitchen.com