Sourdough Crackers

Name: Sourdough Crackers
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 cup discarded sourdough starter; 3/4 cup AP flour or 1 cup AP einkorn flour; 1/4 cup butter; 1 tablespoon dried herbs (basil, oregano, parsley, rosemary, thyme are all good options, or a combination of any of those); 1 teaspoon salt

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 6

Cost: $0.74 /serving

Author : Lisa Bass

sourdough crackers homemade crackers

Ingredients

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1 cup discarded sourdough starter3/4 cup AP flour or 1 cup AP einkorn flour1/4 cup butter1 tablespoon dried herbs (basil, oregano, parsley, rosemary, thyme are all good options, or a combination of any of those)1 teaspoon salt

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Instructions

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Step 1

Knead the dough just until it comes together.

Step 2

Roll out super flat and brush with butter/sprinkle with more salt (optional)

Step 3

Bake on parchment lined baking sheet at 350 for 15 minutes

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