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Export 5 ingredients for grocery delivery
Step 1
Preheat oven to 425°F, heat a well seasoned 10" cast iron skillet in the preheating oven while making the batter
Step 2
Beat the eggs in a large bowl
Step 3
Add remaining ingredients (except butter): starter, milk, honey, salt and whisk to combine into a smooth, thin batter
Step 4
Remove preheated skillet from the oven and add the butter, return to the oven for 3-5 minutes until the butter is melted and browned
Step 5
Pour the batter into the brown butter skillet & bake at 425°F for 15 minutes
Step 6
Remove from oven & let cool for 5-10 minutes before serving
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