Sourdough French Toast

Step 1

Measure flour into a bowl. Add the milk slowly while whisking. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.

Step 2

Heat a buttered griddle or frying pan over medium heat. Once hot, start soaking your bread, first on one side than the next until saturated.

Step 3

Cook bread on either side until golden brown.

Step 4

Serve with real maple syrup and berries if desired, and enjoy!