Sourdough French Toast
4.8
(19)
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Prep Time: 5 minutes
Cook Time: 20 minutes
Total: 25 minutes
Servings: 6
Cost: $7.51 /serving
Author : Farah Abumaizar
Ingredients
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Instructions
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Step 1
Measure flour into a bowl. Add the milk slowly while whisking. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.
Step 2
Heat a buttered griddle or frying pan over medium heat. Once hot, start soaking your bread, first on one side than the next until saturated.
Step 3
Cook bread on either side until golden brown.
Step 4
Serve with real maple syrup and berries if desired, and enjoy!