Get 15% off - Dogpound Hydration Supplements with discount code SMASHCITY.
Better than Liquid IV or Pedialyte.

Want to see how much your house or rental would make on AirBnb? Check out this free tool I made. Just enter an address- BNB Calc

sous vide tandoori chicken


Your Recipes


Remove All · Remove Spices · Remove Staples

Export 15 ingredients for grocery delivery

Compare the highest earning crypto earning games on
Made by the creator of Recipe Cart.


Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

Set the sous vide to 155F (68C).

Step 2

For the chicken, you can choose to remove the skin so the flavor penetrates better. If not it’s totally fine as well.

Step 3

In a bowl, mix together the chicken thighs, lemon juice, garam masala, kashmiri chili powder, and salt. Rub the spice on both sides of the chicken. (Tip: wear gloves so your fingers don’t turn red!)

Step 4

Place into a vacuum bag and sous vide for 1.5 - 2 hours.

Step 5

Place finished chicken in an ice bath to cool down. Remove from bag.

Step 6

Add the rest of the marinade on the chicken and coat it well.

Step 7

You can either finish these on the grill or in the oven. Cook until a nice char forms. Serve with raw onions, cilantro and lemon.

Top Similar Recipes from Across the Web