Hi, I'm the developer of Recipe Cart extension 👋 Instead of buying me a coffee, check out the best coffee I've ever had (And it's instant!)

sous vide vanilla extract



Your Recipes

Prep Time: 5 minutes

Cook Time: 4 hours

Total: 4 hours, 5 minutes

Servings: 4


Remove All · Remove Spices · Remove Staples

Export 2 ingredients for grocery delivery


Opens tab, helping creators monetize
Filters ad-free recipe at the top of page (Recommended)

Step 1

Split the vanilla beans down the center. Add them to a quart Mason jar.

Step 2

Add the plain vodka or bourbon to the Mason jar. Tighten the lid to finger tight.

Step 3

Set your sous vide for 135 degrees F.

Step 4

Once the water had preheated, add the Mason jar to the water and cook for at least 4 hours (see notes).

Step 5

Allow the vanilla extract to cool to room temperature.

Top Similar Recipes from Across the Web