Step 1

Preheat oven to 375 degrees and grab a cast iron pan. (I use a No. 8 or No. 10 cast iron skillet.) Pour 1/4 c of vegetable oil into pan and place in the oven.

Step 2

While the pan is heating up with the oil, mix all ingredients together using a wooden spoon.

Step 3

Pour batter into the hot skillet.

Step 4

Return to oven at bake until golden; approximately 30 mins.