Southern Fried Fish Recipe

Name: Southern Fried Fish Recipe
Prep time: 30 min
Cook time: 40 min
Total time: 1 min
Ingredients: 1 ½ lb Red Snapper 1 Cup Cornmeal ¼ Cup All-purpose Flour 2 Eggs 2 Tbsps Hot Sauce ½ tsp Cayenne Pepper 1 tsp Paprika 1 tsp Onion Powder 3 tsps Garlic Powder 1 tsp Black Pepper 2 tsps Salt Canola Oil

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Prep Time: 30 minutes

Cook Time: 40 minutes

Total: 1 hours, 10 minutes

Servings: 4

Author : Soul Food Cooking

fried fish southern fried fish red snapper

Ingredients

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1 ½ lb Red Snapper 1 Cup Cornmeal ¼ Cup All-purpose Flour 2 Eggs 2 Tbsps Hot Sauce ½ tsp Cayenne Pepper 1 tsp Paprika 1 tsp Onion Powder 3 tsps Garlic Powder 1 tsp Black Pepper 2 tsps Salt Canola Oil

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Instructions

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Step 1

Make sure your fish has been descaled, gutted and cleaned

Step 2

In a small dish combine the eggs and hot sauce

Step 3

Whisk until well combined

Step 4

In a separate dish combine the cornmeal, flour, garlic powder, onion powder, cayenne pepper, paprika, salt and pepper

Step 5

Dredge the fish in the egg wash then the cornmeal mixture then place on a wire rack

Step 6

Using medium high heat, deep fry the fish for 5 minutes

Step 7

After 5 minutes it is ready to serve.

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