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Export 10 ingredients for grocery delivery
Step 1
Spread shrimp onto paper towels or clean kitchen towels to dry off a bit while the rest of the recipe is made.
Step 2
Combine cream cheese and pimento cheese in a large bowl then mix on medium speed with an electric mixer for 2 minutes.
Step 3
Add horseradish, hot sauce, Liquid Smoke, Cajun seasoning, garlic powder and diced onion (not green onions) then continue mixing until well combined.
Step 4
Fold in shrimp and green onions. Taste for seasoning then add more Cajun seasoning to taste.
Step 5
Refrigerate in an airtight container overnight or at least 4 hours. Serve with crackers.
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