4.9
(7)
Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
Make sure that the turkey necks are nice and clean, then place them into a large bowl.
Step 2
Combine the seasoning salt, kosher salt, black pepper, cayenne pepper, and dried thyme together in a large bowl. Then sprinkle all over the turkey necks. Set the turkey necks to the side.
Step 3
Drizzle 2 tbsp of vegetable into a large pan, then place over medium heat.
Step 4
Once the oil is nice and hot, add in the onions and celery, and cook until they have a little color to them. Now toss in the garlic, and cook for 1 minutes. Turn the heat off.
Step 5
Place all of the turkey necks into to the instant pot ( or whatever pressure cooker that you are using). Then add in the onions, celery, and garlic.
Step 6
Now sprinkle in the packages of gravy mix, and pour in the broth.
Step 7
Put the lid top on the instant pot, make sure it is sealed, and set it on high for 55 minutes.
Step 8
Once done, carefully remove the steam ( as directed), then stir the southern smothered turkey necks.
Step 9
Dish out the turkey necks, and serve over rice or potatoes.
Step 10
Serve & Enjoy!
Your folders
kennethtemple.com
5.0
(1)
120 minutes
Your folders
coopcancook.com
300 minutes
Your folders
coopcancook.com
Your folders
iheartrecipes.com
5.0
(83)
480 minutes
Your folders
grandbaby-cakes.com
4.6
(25)
28 minutes
Your folders
grandbaby-cakes.com
4.3
(34)
30 minutes
Your folders
12tomatoes.com
4.3
(82)
Your folders
restlesschipotle.com
4.7
(17)
30 minutes
Your folders
kennethtemple.com
4.9
(7)
15 minutes
Your folders
smalltownwoman.com
5.0
(34)
40 minutes
Your folders
momsdish.com
4.8
(2.8k)
180 minutes
Your folders
food.com
5.0
(40)
2 hours
Your folders
grandbaby-cakes.com
5.0
(6)
Your folders
myforkinglife.com
4.9
(10)
120 minutes
Your folders
allrecipes.com
5.0
(2)
30 minutes
Your folders
nodashofgluten.com
Your folders
butterbeready.com
4.9
(22)
Your folders
12tomatoes.com
5.0
(2)
45 minutes
Your folders
12tomatoes.com
5.0
(2)
45 minutes