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Step 1
Preheat oven to 350ºF.
Step 2
In a large skillet, cook sausage until well browned, stirring frequently. Drain off grease and set aside.
Step 3
Spread cooked sausage in bottom of pie crust. Top with shredded cheese and Rotel diced tomatoes and green chiles.
Step 4
Whisk together taco seasoning, eggs, sour cream, and milk. Season with salt and pepper. Pour over sausage mixture in the pie crust.
Step 5
Bake 1 hour. Allow quiche to rest for 5-10 minutes before serving.