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Export 10 ingredients for grocery delivery
Step 1
In a small mixing bowl, whisk together the soy sauce, rice vinegar, olive oil, ginger, garlic, honey, and lime juice.
Step 2
Place the salmon skin side down in a baking dish. Pour the sauce over the salmon and bake for 400°F 15-20 minutes, until the salmon reaches an internal temperature of 145°.
Step 3
Remove from oven; spoon sauce over the salmon and garnish with sesame seeds and scallions.