Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.
soy-glazed shiitake mushrooms
4.0
(9)
Recipe Saved
Ingredients
Remove All · Remove Spices · Remove Staples
Export 3 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Bring mushrooms, soy sauce, sugar, and 1 cup water to a boil in a small saucepan. Cover pan; reduce heat to medium-low. Simmer, stirring occasionally, until mushrooms are softened and all liquid is absorbed, 12–15 minutes.
Step 2
Let mushrooms cool slightly, then thinly slice. Transfer to a small bowl, add sesame seeds, and season with pepper.
770 views