Soy Sauce Chicken Recipe

Name: Soy Sauce Chicken Recipe
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Ingredients: 8 boneless chicken thighs; ¼ cup reduced-sodium soy sauce (gluten-free, if needed); 1 tablespoon cooking oil

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Prep Time: 5 minutes

Cook Time: 12 minutes

Total: 17 minutes

Servings: 4

soy chicken soy sauce chicken

Ingredients

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8 boneless chicken thighs¼ cup reduced-sodium soy sauce (gluten-free, if needed)1 tablespoon cooking oil

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Instructions

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Step 1

Place the chicken thighs into a bowl and pour the soy sauce over the top. Mix well and then put the bowl into your fridge. Let the thighs marinate for 30 minutes (or up to 2 hours).

Step 2

Heat the oil in a large, nonstick frying pan over medium heat. Pour the chicken thighs and all of the marinade into the pan and spread out the thighs so that they are in a single layer. Let them cook for 6 minutes then stir them around and scrape the bottom of the pan before turning them over and cooking for another 6 minutes, or until they are cooked through.