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Export 2 ingredients for grocery delivery
Step 1
Add the contents of a new factory sealed container of soy milk directly into a clean instant pot.
Step 2
Add the probiotic (or starter from your previous batch).
Step 3
Stir well with a whisk until completely blended.
Step 4
Push the yogurt button on the Instant pot and use the + sign to change the time to 15 hours.
Step 5
Place the lid on top and make sure the valve is turned to vent to allow humidity to escape.
Step 6
Wait 15 hours and come back when the yogurt timer beeps.
Step 7
Use a spoon to drain off any water that formed at the top of the yogurt.
Step 8
Let it cool to room temperature and transfer to sealed containers.
Step 9
Save ½ cup of yogurt with nothing added for your next batch.
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