Spaghetti Squash Dip

Name: Spaghetti Squash Dip
Prep time: 15 min
Cook time: 50 min
Total time: 1 min
Ingredients: 1 spaghetti squash, halved and seeded; ¼ cup butter; ½ cup mayonnaise; 1 cup grated Parmesan cheese; 2 cups grated Monterey Jack cheese; 3 tablespoons grated Parmesan cheese for topping

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Prep Time: 15 minutes

Cook Time: 50 minutes

Total: 1 hours, 5 minutes

Servings: 18

Cost: $1.01 /serving

Author : HOLLYG1

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking dish.

Step 2

Place the spaghetti squash cut side down on a lightly greased baking sheet. Place in preheated oven, and bake until soft when a fork is inserted., 30 to 40 minutes.

Step 3

Scoop out the cooked squash, and place in a mixing bowl. Add butter to the squash and stir until butter melts. Stir the mayonnaise, 1 cup Parmesan cheese, and Monterey Jack cheese into the squash mixture until well blended. Pour into the prepared baking dish. Sprinkle with 3 tablespoons Parmesan cheese.

Step 4

Bake in preheated oven until cheese melts, about 20 minutes.