5.0
(3)
Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
Preheat the oven to 200C/ fan180C/gas Put the squash in a large roasting tin, drizzle with a little oil, season and toss together. Roast for 10 minutes.
Step 2
Prick the aubergine a few times with a fork, then rub all over with a little more oil. Add to the roasting tin – push the squash to one side – and roast for a further 25 minutes, until the vegetables are nice and soft.
Step 3
Meanwhile, bring a large pan of salted water to the boil. Add the pasta and cook according to packet instructions, until al dente. Drain well and return to the pan.
Step 4
Meanwhile, chop the aubergine – you can strip off the skin if you like, but I prefer to leave it on. Put into a food processor or blender with the squash, Parmesan, garlic and pine nuts. Blend until smooth, then, with the motor running, slowly add the oil until you have a thick sauce-like pesto – you might not need to add all the oil. Season with black pepper.
Step 5
Toss the pesto through the pasta, then divide between serving bowls. Scatter with extra Parmesan shavings and the chopped parsley to serve.
Your folders

212 viewsmyrecipes.com
5.0
(3)
25 minutes
Your folders

132 viewssimplyquinoa.com
4.0
(1)
40 minutes
Your folders

209 viewsveggieinspired.com
5.0
(2)
45 minutes
Your folders

273 viewskalynskitchen.com
4.4
(28)
1 hours, 20 minutes
Your folders

175 viewsolivemagazine.com
Your folders

294 viewsprimaverakitchen.com
3.9
(8)
10 minutes
Your folders

214 viewsdelightfulmomfood.com
5.0
(2)
45 minutes
Your folders

567 viewssulaandspice.com
5.0
(28)
45 minutes
Your folders

241 viewsthefeedfeed.com
3.5
(476)
25 minutes
Your folders

204 viewsblog.fatfreevegan.com
5.0
(13)
60 minutes
Your folders

204 viewsloveandlemons.com
4.9
Your folders

223 viewsfoodfaithfitness.com
5.0
(5)
60 minutes
Your folders

279 viewsmyrecipes.com
4.5
(18)
Your folders

206 viewseverylastbite.com
5.0
(4)
25 minutes
Your folders

227 viewsbbcgoodfood.com
25 minutes
Your folders

330 viewscooking.nytimes.com
5.0
(2.0k)
Your folders

172 viewscrowdedkitchen.com
5.0
(1)
30 minutes
Your folders

148 viewsshelikesfood.com
55 minutes
Your folders

149 viewsspicyfig.com
65