Step 1

First, cut the spam into small even cubes, prepare the vegetables and set them aside.

Step 2

Heat the large wok or pan over medium-high heat. Drizzle oil and saute the spam for 1-2 minutes until slightly brown.

Step 3

Then add the chopped garlic and onion and stir fry for a few seconds until fragrant. Follow with the sweet corn, carrot, and green peas.

Step 4

Push the vegetables to one side of the pan and pour the whisked egg. Once the egg is set at the bottom, break it into small pieces.

Step 5

Next, add the cooked rice and season the dish with soy sauce, chicken powder, and white pepper. Combine everything well and stir fry for another 1-2 minutes.

Step 6

Drizzle sesame oil and sprinkle spring onions. Make a final quick toss, turn off the heat and enjoy!