Spanakopita Penne Bake
www.goodhousekeeping.com
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Servings: 8
Author : The Good Housekeeping Test Kitchen
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Cook penne for half of time label directs, adding spinach and reserving 1/2 cup cooking water just before draining.
Step 2
Combine feta, dill, ricotta, and salt. Combine penne, cheese mixture and reserved cooking water; spread evenly in 3-quart baking dish. Top with mozzarella.
Step 3
Cover with foil; bake at 400 degrees F 25 minutes. Uncover and bake 10 minutes more.