Spanish Rice

Step 1

Heat the oil in a pan over a medium heat. Add the onion and pepper and cook for 2 minutes.

Step 2

Add the rice and stir. Toast the rice in the pan for 2 minutes.

Step 3

Add the rest of the ingredients (except the parsley). Stir and simmer for 15 minutes or until all the liquid has gone.

Step 4

Remove from the heat, fluff up the rice with a fork and add the parsley.