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sparkling applejack cocktails
www.williams-sonoma.com
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Ingredients
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Instructions
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Step 1
In a pitcher, combine the apple cider, applejack, lemon juice and grenadine and stir well. Refrigerate for at least 1 hour and up to 4 hours. Pour into ice-filled glasses and top each serving with about 1 fl. oz. (30 ml) sparkling wine. Garnish with apple slices and star anise and serve. Serves 8 to 10.
Step 2
Williams Sonoma Test Kitchen
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