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Export 9 ingredients for grocery delivery
Step 1
Preheat the oven to 180℃/350℉ (fan-forced). Line your muffin tray with safe, non-stick large muffin cases.
Step 2
Start with steaming the sweet potato and apple until cooked (mine took about 5 minutes).
Step 3
Once they are cooked, allow to cool for a few minutes and puree in a food processor or high speed blender. Thermomix 10 seconds, speed 5.
Step 4
Add the rest of the ingredients and blend until just combined. Thermomix 20 seconds, speed 5.
Step 5
Pour into the muffin cases and bake for 15-20 minutes or until cooked (skewer inserted is clean).
Step 6
warm with butter
Step 7
with a smoothie (our favourites are Coco-beet Berry Smoothie, Tropical Green Smoothie, or a Chocolate Breakfast Smoothie.
Step 8
Store in an airtight container in the fridge or freezer.