Step 1

Preheat oven to 350 degrees Line a cookie sheet with parchment paper.

Step 2

Cream the butter and sugars using an electric mixer. Add in the egg and molasses.

Step 3

Whisk together the dry ingredients in a bowl. Pour into wet ingredients and mix well.

Step 4

Use a 1 TBSP cookie scoop to measure out &  gently roll a ball of cookie dough in your hands. Roll each in raw sugar to coat. Place on cookie sheet, leaving about 2-3" space between each ball.

Step 5

Bake for 10-12 minutes at 350 degrees. Let sit for an additional 2-3 minutes on the cookie sheet before transferring cookies to a cooling rack. Store in an airtight container.