Spiced Orange Porridge

Name: Spiced Orange Porridge
Prep time: 1 min
Cook time: 7 min
Total time: 8 min
Ingredients: 100 g Oats (we use rolled oats); 600 ml Whole milk (we used whole milk); 2 tbsp Honey; 2 Jaffa Easy Peelers (juice only); 1 Jaffa Easy Peelers (zest only); 0.5 tsp Ground cinnamon; 0.5 tsp Ground ginger; 0.5 tsp Vanilla extract; Raisins, Jaffa Easy Peeler slices and sunflower seeds to serve (optional)

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Prep Time: 1 minutes

Cook Time: 7 minutes

Total: 8 minutes

Servings: 2

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Ingredients

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100 g Oats (we use rolled oats)600 ml Whole milk (we used whole milk)2 tbsp Honey2 Jaffa Easy Peelers (juice only)1 Jaffa Easy Peelers (zest only)0.5 tsp Ground cinnamon0.5 tsp Ground ginger0.5 tsp Vanilla extractRaisins, Jaffa Easy Peeler slices and sunflower seeds to serve (optional)

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Instructions

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Step 1

Put 100 g Oats, 600 ml Whole milk, juice of 2 Jaffa Easy Peelers and zest of 1 Jaffa Easy Peelers, 2 tbsp Honey, 0.5 tsp Vanilla extract, 0.5 tsp Ground cinnamon and 0.5 tsp Ground ginger into a pan and bring to the boil. Simmer for around 5 minutes, until starting to thicken.

Step 2

Divide the porridge between two bowls and top with Raisins, Jaffa Easy Peeler slices and sunflower seeds to serve (optional).