Spiced Pear Compote

Step 1

With the tip of a knife, split the vanilla bean in half and remove the seeds.

Step 2

In a saucepan, combine all the ingredients, including the vanilla seeds and pod. Bring to a boil and cook over medium heat for 20 to 25 minutes, stirring frequently.

Step 3

Remove the vanilla pod, star anise and cinnamon from the compote. Serve warm or cold.