Spiced Pumpkin Maple Latte

Name: Spiced Pumpkin Maple Latte
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1 1/2 cups of your favorite full fat milk ((coconut milk is my favorite)); 1/4 cup spiced pumpkin butter, homemade or store-bought; 1/2 teaspoon vanilla extract; 1/3-1/2 cup brewed black coffee; cinnamon, for serving; 1/2 cup heavy whipping cream or coconut cream; 1 tablespoon real maple syrup

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Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Ingredients

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1 1/2 cups of your favorite full fat milk ((coconut milk is my favorite))1/4 cup spiced pumpkin butter, homemade or store-bought1/2 teaspoon vanilla extract1/3-1/2 cup brewed black coffeecinnamon, for serving1/2 cup heavy whipping cream or coconut cream1 tablespoon real maple syrup

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Instructions

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Step 1

Combine the milk, pumpkin butter, and vanilla in a medium pot and bring to a simmer, heating the mixture until it is steaming. When the mixture is steaming hot, remove it from the heat. Using a small whisk or a fork, whisk until frothy.Pour the hot coffee between 2 mugs and then pour over the frothed pumpkin milk. Top with whipped cream and a sprinkle of cinnamon...or cinnamon sugar.

Step 2

Using an electric mixer, whip the cream until soft peaks form. Add the maple syrup and whip once more until combined and fluffy.