Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
Preheat the oven to 400°F.
Step 2
In a large bowl, combine all of the ingredients except the grapeseed oil and basil and mix well. Using wet hands, form the mixture into 12 balls, each about the size of a tangerine.
Step 3
Heat the grapeseed oil in a large oven-safe sauté́ pan over medium-high heat until shimmering. Place the meatballs in the hot pan, leaving space between them. (Depending on the size of your sauté́ pan, you may need to cook the meatballs in batches.) Cook, using a large spoon to turn the meatballs gently, until brown, about 30 seconds per side. the meatballs will be soft, so turn carefully.
Step 4
Transfer the sauté́ pan to the oven and bake until the meatballs feel firm to the touch, 8 to 10 minutes. Remove from the oven, garnish with basil or any herb of choice and serve.
Your folders
yummytoddlerfood.com
5.0
(2)
22 minutes
Your folders
theviewfromgreatisland.com
3.2
(61)
20 minutes
Your folders
countryliving.com
Your folders
tablefortwoblog.com
15 minutes
Your folders
epicurious.com
3.0
(6)
30
Your folders
delicious.com.au
35 minutes
Your folders
foodrepublic.com
Your folders
budgetbytes.com
4.9
(21)
30 minutes
Your folders
budgetbytes.com
Your folders
budgetbytes.com
4.9
(21)
30 minutes
Your folders
cosetteskitchen.com
5.0
(3)
25 minutes
Your folders
delish.com
4.0
(7)
15 minutes
Your folders
budgetbytes.com
4.5
(2)
20 minutes
Your folders
wellplated.com
Your folders
carlsbadcravings.com
20 minutes
Your folders
wellplated.com
4.8
(338)
15 minutes
Your folders
healthylittlepeach.com
5.0
(9)
20 minutes
Your folders
food.com
5.0
(141)
6 minutes
Your folders
thecozycook.com
30 minutes