Spicy Baked Shrimp

1. Preheat the oven to 375 degrees F (190 degrees C). 2. Melt butter in skillet with bacon drippings over medium heat. Stir in bacon bits, Dijon mustard, chili powder, red pepper flakes, basil, thyme, onion, and garlic. Cook until tender, stirring frequently. About 5 to 8 minutes. 3. Stir wine and Old Bay seasoning into onion mixture; add shrimp and toss to coat. 4. Pour shrimp and onion mixture into a 9x13-inch baking dish. 5. Bake in the preheated oven until the shrimp are bright pink on the outside and the meat is no longer transparent in the center, about 20 minutes. 6. Meanwhile cook Angel hair pasta, spaghetti or your choice of pasta.