Spicy Beef Fajitas

Name: Spicy Beef Fajitas
Prep time: 20 min
Cook time: 10 min
Total time: 2 min
Ingredients: 1 pound beef round steak, cut into thin strips; 1 red bell pepper, cut into thin strips; 1 yellow bell pepper, cut into thin strips; 1 red onion, thinly sliced; 2 anaheim chile peppers, thinly sliced; 1 (1.27 ounce) packet spicy fajita seasoning; 6 tablespoons olive oil; 4 large cloves garlic, crushed

4.5

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Prep Time: 20 minutes

Cook Time: 10 minutes

Total: 2 hours, 30 minutes

Servings: 4

Cost: $7.35 /serving

Author : b.a.mudhed

Ingredients

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1 pound beef round steak, cut into thin strips1 red bell pepper, cut into thin strips1 yellow bell pepper, cut into thin strips1 red onion, thinly sliced2 anaheim chile peppers, thinly sliced1 (1.27 ounce) packet spicy fajita seasoning6 tablespoons olive oil4 large cloves garlic, crushed

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Instructions

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Step 1

Combine beef strips, red bell pepper, yellow bell pepper, onion, anaheim chile peppers, fajita seasoning, olive oil, and garlic in a large bowl. Cover and refrigerate for at least 2 hours.

Step 2

Heat a large skillet over medium heat; cook and stir the beef and vegetable mixture in hot skillet until beef is no longer pink in the center and vegetables are tender, about 10 minutes.