Spicy Beef Vegetable Stew

Name: Spicy Beef Vegetable Stew
Prep time: 10 min
Cook time: 8 min
Total time: 8 min
Ingredients: 1 pound lean ground beef (90% lean); 1 cup chopped onion; 1 jar (24 ounces) meatless pasta sauce; 3-1/2 cups water; 1 package (16 ounces) frozen mixed vegetables; 1 can (10 ounces) diced tomatoes and green chiles; 1 cup sliced celery; 1 teaspoon beef bouillon granules; 1 teaspoon pepper

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Prep Time: 10 minutes

Cook Time: 8 hours

Total: 8 hours, 10 minutes

Servings: 5.5

Author : Taste of Home

Ingredients

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1 pound lean ground beef (90% lean)1 cup chopped onion1 jar (24 ounces) meatless pasta sauce3-1/2 cups water1 package (16 ounces) frozen mixed vegetables1 can (10 ounces) diced tomatoes and green chiles1 cup sliced celery1 teaspoon beef bouillon granules1 teaspoon pepper

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Instructions

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In a large skillet, cook beef and onion over medium heat until meat is no longer pink, 5-10 minutes, breaking meat into crumbles; drain. , Transfer to a 5-qt. slow cooker. Stir in the remaining ingredients. Cover and cook on low for 8 hours or until the vegetables are tender.