Spicy Cabbage Slaw

Name: Spicy Cabbage Slaw
Prep time: 5 min
Total time: 5 min
Ingredients: 104 g (about 1/2 cup) mayo; 2 tsp sriracha (see notes above for Paleo and low-FODMAP options); 4 tsp apple cider vinegar; 1 tbsp lime juice; 2 tsp raw honey; 1 large jalapeno, seeded and finely sliced into half-moons; 17 1/2 oz coleslaw mix (shredded white cabbage, red cabbage, carrots); 1/2 tsp Kosher salt, plus more to taste; 1/4 tsp cracked black pepper, plus more to taste

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whipandwander.com

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 6

Cost: $3.87 /serving

Author : Whip & Wander

slaw coleslaw cabbage

Ingredients

Remove All · Remove Spices · Remove Staples

104 g (about 1/2 cup) mayo2 tsp sriracha (see notes above for Paleo and low-FODMAP options)4 tsp apple cider vinegar1 tbsp lime juice2 tsp raw honey1 large jalapeno, seeded and finely sliced into half-moons17 1/2 oz coleslaw mix (shredded white cabbage, red cabbage, carrots)1/2 tsp Kosher salt, plus more to taste1/4 tsp cracked black pepper, plus more to taste

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Instructions

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Step 1

In a large bowl, combine mayo, sriracha, apple cider vinegar, lime juice, and honey, mixing with a spoon or spatula until smooth.

Step 2

Add the chopped jalapenos and coleslaw mix to the bowl, tossing with the sauce until well combined. If you prefer your coleslaw saucier, you can add additional mayo at this time.

Step 3

Season with salt and pepper, adjusting to taste as desired.

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