Spicy Chicken Meatballs and Grilled Cheese Skewers

Name: Spicy Chicken Meatballs and Grilled Cheese Skewers
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1/2 lb ground chicken, or two chicken thighs, skin removed chopped up; 1/2 teaspoon tabasco; 1/4 teaspoon salt; 1/4 teaspoon freshly ground pepper; oil, for pan-frying; 1 small ciabatta loaf, cut lengthwise, or slices of ciabatta; 1/2 cup shredded mozzarella; tabasco, to finish, if desired

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Prep Time: 10

Cook Time: 20

Total: 30

Servings: 2

Spicy Chicken Meatballs and Grilled Cheese Skewers

Ingredients

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1/2 lb ground chicken, or two chicken thighs, skin removed chopped up1/2 teaspoon tabasco1/4 teaspoon salt1/4 teaspoon freshly ground pepperoil, for pan-frying1 small ciabatta loaf, cut lengthwise, or slices of ciabatta1/2 cup shredded mozzarellatabasco, to finish, if desired

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Instructions

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Step 1

Mix together the chicken, tabasco, salt and pepper. Form into small meatballs. Heat up a touch of oil in a frying pan over medium-high heat and cook until meatballs are browned and cooked through, flipping as needed, 5-8 minutes.

Step 2

In another pan, heat up a touch of oil over medium heat. Lay down a slice of ciabatta and top with shredded mozzarella. Top with the remaining slice. Grill until the bread is golden brown and the cheese is melted, flipping once, about 3-4 minutes per side.

Step 3

Cut the grilled cheese into tiny cubes and skewer, alternating with chicken. Repeat as needed and enjoy with extra tabasco, if desired!

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