Spicy Chili Crisp Noodles with Salmon
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 2
Author : The Modern Proper
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In a skillet over medium high heat
Step 2
Add the chili crisp and once it’s sizzling, stir in the udon noodles and green onions
Step 3
Cook, tossing to coat, until noodles are tender and warmed through, about 3 minutes
Step 4
Top with tinned salmon and more green onions.