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Export 8 ingredients for grocery delivery
Step 1
Place the garlic, jalapeño and cilantro in a food processor or blender and process until it forms a paste. Transfer the mixture to a bowl and whisk in the lime juice, orange juice, vinegar and olive oil. Season with salt and pepper to taste.
Step 2
Place the steak in a large dish and cover with the marinade. Cover with plastic wrap and let the dish marinate in the refrigerator for an hour.
Step 3
Preheat a grill or grill pan to medium-high heat. Remove the steak from the marinade and cook for 5-10 minutes per side (depending on the thickness of the steak and desired doneness).
Step 4
Let the meat rest, then slice against the grain and serve.
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