Step 2

In a wide, heavy-bottomed pot, heat the oil over medium-high heat along with 2 or 3 individual popcorn kernels. When they pop, add the remaining kernels and cover.

Step 3

Let the popcorn pop, shaking the covered pan frequently, for 3 to 4 minutes, or until the popping slows down.

Step 4

Pour into a large bowl, toss with the remaining ingredients and serve.