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Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Total: 21 minutes
Author : Betty Crocker Kitchens
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Mix 2 teaspoons orange-pineapple juice and the cornstarch; set aside.
Step 2
Mix 1/4 cup orange-pineapple juice, the sugar, black beans, vinegar, soy sauce, sesame oil and chilies in 10-inch skillet or wok; heat to boiling. Add shrimp; stir-fry 3 to 5 minutes or until shrimp are pink and firm.
Step 3
Stir in cornstarch mixture. Cook and stir about 30 seconds or until thickened. Stir in onions.
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