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Export 9 ingredients for grocery delivery
Step 1
Melt 1 tablespoon of butter in a skillet pan over medium heat.
Step 2
Season shrimp with salt and pepper before adding them to the hot pan.
Step 3
Cook one side of the shrimp for 1 minute, flip them over and cook the other side for 1 minute. Take the shrimp out of the pan. They don’t have to be completely cooked at this point. Set shrimp aside.
Step 4
Place an additional 2 tablespoons butter into pan and melt.
Step 5
Stir in garlic, serrano pepper, ginger, sweet chili sauce, lime juice, and orange juice, and let cook, stirring occasionally, until it thickens slightly, about 3 minutes.
Step 6
Transfer shrimp back into the pan and coat the shrimp. Cook shrimp for an additional minute, or until cooked through.
Step 7
Take the shrimp off the heat and serve warm with rice or noodles. Garnish with sesame seeds and sliced green onions.
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