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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Servings: 6
Author : bitedev
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Peel and crush garlic. Add garlic and oil to a pan on medium heat. Sauté constantly until garlic is fragrant, lost its raw smell and just change colour.
Step 2
In a small bowl, add yogurt, garlic and season with salt. In a separate and smaller bowl, add one tablespoon each of harissa paste and lemon juice and mix well.
Step 3
Dollop the harissa mix on top of the yoghurt mix and slightly swirl together.
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