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spicy heavy cream eggs

4.0

(76)

thefeedfeed.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 2.5

Ingredients

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Instructions

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Step 1

Preheat a pan on high for 2 minutes. Add heavy cream and salsa macha. Reduce heat to medium and simmer for 1 minute.

Step 2

Crack the eggs into the pan and cover. Cook for 2-3 minutes until the egg whites are set.

Step 3

Garnish with chives and a sprinkle of additional salsa macha.

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