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Export 7 ingredients for grocery delivery
Step 1
For the jalapeño tequila: Place the jalapeño halves and tequila in a pint-sized glass jar. Cover and let sit at room temperature for 24 hours. Remove the jalapeño and any seeds that may have escaped.
Step 2
For the margaritas: Combine the jalapeño tequila, triple sec, lime juice, and agave syrup in a cocktail shaker filled with ice. Shake for 20 to 30 seconds to chill well. Strain into each margarita glass or rocks glass filled with ice. Garnish with slices of lime and jalapeño, if you like.
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