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Export 8 ingredients for grocery delivery
Step 1
Char jalapeños on the grill or over a flame until blackened. Reserve one for garnish and slice the second removing the stem.
Step 2
Rim a cocktail glass with lime and dip in Tajin seasoning, set aside.
Step 3
In a cocktail shaker filled with ice add a few slices of charred jalapeño and a few chunks of fresh mango. Muddle well.
Step 4
Add in tequila, lime juice, mango juice and shake until well chilled.
Step 5
Pour into prepared cocktail glass filled with crushed ice.
Step 6
Garnish with a skewer of mango sprinkled with Tajin, your second charred jalapeño and a wheel of lime.
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