Your folders
Your folders
Export 14 ingredients for grocery delivery
Step 1
Pour the broth into the insert set in a 5- or 6-quart Instant Pot. Stir in the miso paste, soy sauce, red chile paste, ginger, garlic, sesame oil, and rice vinegar until the miso paste dissolves. Add the shrimp, stir well, and lock the lid onto the pot.
Step 2
Set pot for PRESSURE COOK/MANUAL on High Pressure with the pressure valve closed. Set the time for 1 minute with the Keep Warm setting OFF. Press START.
Step 3
When the pot has finished cooking, use the quick-release method to bring the pressure back to normal. Unlatch the lid and open the cooker. Use a slotted spoon to transfer the shrimp to a nearby bowl.
Step 4
Set the ramen squares in the liquid, submerging them as much as you can and stacking them only as necessary. Lay the carrot and shiitake strips on top of the noodles. Lock the lid back onto the pot.
Step 5
Set pot for PRESSURE COOK/MANUAL on High Pressure with the pressure valve closed. Set the time for 1 minute with the Keep Warm setting OFF. Press START.
Step 6
When the pot has finished cooking a second time, again use the quick-release method to bring the pressure back to normal. Unlatch the lid and open the pot. Use a fork to break up the noodles and stir them into the soup. Divide the soup between two large serving bowls. Divide the shrimp between the bowls and top each bowl with half the scallions and half the bean sprouts.
Your folders
foodnetwork.com
4.3
(33)
10 minutes
Your folders
dishingouthealth.com
5.0
(108)
30 minutes
Your folders
orwhateveryoudo.com
4.8
(12)
30 minutes
Your folders
food52.com
4.9
(9)
30 minutes
Your folders
ministryofcurry.com
4.9
(36)
20 minutes
Your folders
olivemagazine.com
Your folders
izzycooking.com
Your folders
halfbakedharvest.com
4.7
(28)
180 minutes
Your folders
justonecookbook.com
4.7
(170)
15 minutes
Your folders
justonecookbook.com
Your folders
errenskitchen.com
5.0
(5)
5 minutes
Your folders
177milkstreet.com
35 minutes
Your folders
rasamalaysia.com
5.0
(3)
15 minutes
Your folders
bbcgoodfood.com
15 minutes
Your folders
hikarimiso.com
Your folders
whitneybond.com
5.0
(6)
15 minutes
Your folders
andy-cooks.com
5.0
(2)
2 hours
Your folders
dinnerbydennis.com
250 minutes
Your folders
coupleeatsfood.com
15 minutes