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spicy restaurant-style salsa

5.0

(8)

www.dashofjazz.com
Your Recipes

Prep Time: 5 minutes

Total: 10 minutes

Servings: 5

Cost: $1.51 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Add all ingredients to a blender or food processor and use the pulse setting on either until the ingredients come together to form a uniform salsa with no large chunks.

Step 2

Store refrigerated in an airtight container. Keeps for about one week.