Spicy Tuna Sushi Bake | A Delicious Fusion Dish

Name: Spicy Tuna Sushi Bake | A Delicious Fusion Dish
Prep time: 30 min
Cook time: 25 min
Total time: 1 min
Ingredients: 1 cup sushi rice; 1¼ cups water; 1 lb sushi-grade tuna, diced; ¼ cup mayonnaise; 1 tbsp sriracha sauce; 1 tsp soy sauce; 1 tsp sesame oil; ¼ cup panko breadcrumbs; 1 tbsp melted butter

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Prep Time: 30 minutes

Cook Time: 25 minutes

Total: 1 hours, 15 minutes

Servings: 8

Author : Alice

Spicy Tuna Sushi Bake | A Delicious Fusion Dish

Ingredients

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Instructions

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Step 1

Cook rice: Rinse rice, cook with water, and let sit for 10 minutes.

Step 2

Mix tuna: Combine tuna, mayo, sriracha, soy sauce, and sesame oil.

Step 3

Layer: Preheat oven to 375°F. Grease a 9x9-inch dish. Layer rice, then tuna mixture, breadcrumbs, and melted butter.

Step 4

Bake: 20-25 minutes until golden brown.

Step 5

Next, remove the plastic wrap from the baking dish and place it in the oven. Bake for approximately 20-25 minutes or until the top is golden brown and the edges are slightly crispy.