Your folders
Your folders

Export 2 ingredients for grocery delivery
In a blender, combine the watermelon, ½ cup of the sugar, and lemon juice. Blend until the watermelon is smooth and the sugar is dissolved. Add the vodka and blend to combine. Refrigerate until chilled, at least 2 hours. Place the remaining ¼ cup of sugar on a small plate. Rim glasses with a lemon wedge and dip in sugar. Set aside. Fill glasses with ice and pour chilled watermelon lemonade over top. Garnish with a lemon round and watermelon wedge.
Your folders

283 viewsjulieseatsandtreats.com
4.9
(12)
Your folders

240 viewstasteofhome.com
5.0
(5)
5 minutes
Your folders

352 viewsweightwatchers.com
Your folders

355 viewstablespoon.com
Your folders

91 viewsrestlesschipotle.com
4.9
(15)
15 minutes
Your folders

226 viewsfood.com
5.0
(87)
Your folders

137 viewshealthiersteps.com
5.0
(1)
5 minutes
Your folders

291 viewstastingtable.com
4.6
(49)
5 minutes
Your folders

454 viewstablespoon.com
Your folders

168 viewssimpleveganblog.com
5.0
(1)
Your folders

345 viewstasteofhome.com
Your folders
151 viewsfoodnetwork.com
4.7
(15)
5 minutes
Your folders

70 viewsdivascancook.com
4.8
(13)
10 minutes
Your folders

413 viewstasteandsee.com
5.0
(9)
Your folders

153 viewsshelikesfood.com
Your folders
208 viewsthekitchn.com
Your folders

69 viewschowhound.com
4.6
(8)
Your folders

206 viewsepicurious.com
2.5
(2)
5
Your folders

267 viewsbunsinmyoven.com
4.7
(13)