5.0
(16)
Your folders
Your folders
Export 11 ingredients for grocery delivery
Step 1
Cook the pasta in a large saucepan of salted boiling water until al dente. Drain.
Step 2
Meanwhile, heat the oil in a frying pan over medium-high heat. Cook the onion for 5 minutes. Add the garlic and cook for 30 seconds. Add the mince and cook, stirring with a wooden spoon to break up any lumps, for 5 minutes.
Step 3
Stir in the tomato paste. Add the wine and cook for 2-3 minutes. Stir in the passata and oregano. Reduce heat to low. Simmer, stirring occasionally, for 7 minutes or until the mixture thickens. Add the spinach. Cook, stirring, for 1-2 minutes or until wilted. Stir in the pasta. Divide among serving bowls and sprinkle with the feta.
Your folders
taste.com.au
4.7
(20)
70 minutes
Your folders
livingoncookies.com
35 minutes
Your folders
cooking.nytimes.com
4.0
(344)
Your folders
thekitchn.com
4.3
(4)
20 minutes
Your folders
akispetretzikis.com
5.0
(91)
45 minutes
Your folders
pumpkinnspice.com
15 minutes
Your folders
bigoven.com
5.0
(2)
Your folders
tasteofhome.com
5.0
(3)
25 minutes
Your folders
foodnetwork.com
5.0
(1)
1 hours
Your folders
fleischmannsyeast.com
Your folders
thelastfoodblog.com
5.0
(21)
40 minutes
Your folders
foodnetwork.com
5.0
(1)
10 minutes
Your folders
hungryhappens.net
4.9
(38)
40 minutes
Your folders
themediterraneandish.com
5.0
(6)
12 minutes
Your folders
thelittlestcrumb.com
12 minutes
Your folders
closetcooking.com
30
Your folders
thecozyplum.com
5.0
(2)
20 minutes
Your folders
taste.com.au
5.0
(8)
30 minutes
Your folders
littleferrarokitchen.com
4.0
(3)
40 minutes