Spinach Deviled Eggs

Name: Spinach Deviled Eggs
Prep time: 15 min
Total time: 15 min
Ingredients: 12 hard-boiled large eggs; 1/4 cup mayonnaise; 2 tablespoons white vinegar; 2 tablespoons butter, softened; 1 tablespoon sugar; 1/2 teaspoon pepper; 1/4 teaspoon salt; 4 bacon strips, cooked and crumbled; 1/2 cup frozen chopped spinach, thawed and squeezed dry

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 2

Cost: $16.82 /serving

Author : Taste of Home

Ingredients

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Instructions

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Cut eggs in half lengthwise. Remove yolks; set whites aside. In a small bowl, mash yolks. Add the mayonnaise, vinegar, butter, sugar, pepper and salt; mix well. Stir in bacon and spinach. Stuff or pipe into egg whites. Refrigerate until serving.