Spinach Pesto

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www.barleyandsage.com
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Prep Time: 5 minutes

Total: 5 minutes

Servings: 8

Spinach Pesto

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Add all of the ingredients to a food processor or blender and pulse until everything is finely chopped and resembles a thick paste.

Step 2

If you prefer a thinner pesto, add in more olive oil 1 teaspoon at a time until your desired consistency is reached. Taste and season with salt and pepper if desired.

Step 3

That's it!! In just 5 minutes you have the most delicious spinach basil pesto sauce!

Step 4

Store in an airtight container in the fridge for up to a week.

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