Spinach Salad with Chicken and Avocado

Name: Spinach Salad with Chicken and Avocado
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 recipe for pan-seared chicken breast; 5 oz spinach; 1/2 avocado, sliced; 2 hard boiled eggs; 4 oz bacon, cooked and chopped; 1 cup croutons; 1 small cucumber, sliced; 1 cup cherry tomatoes, halved; 1/4 cup oil; 1 Tbsp balsamic vinegar; 1 tsp dijon mustard; 2 Tbsp mayonnaise; 2 garlic cloves, minced; ½ tsp salt; ¼ tsp ground black pepper

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valentinascorner.com

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 4

Author : Valentina's Corner

spinach salad

Instructions

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Step 1

Prepare recipe for chicken breast.

Step 2

On high heat, heat 1 Tbsp oil in a skillet. Sear chicken 2 minutes on both sides. Turn heat down to low, close lid of the skillet and cook another 5-6 minutes, until chicken is tender.

Step 3

Meanwhile, in a small bowl, combine the ingredients for the spinach salad dressing.

Step 4

Prepare all the ingredients for the salad ingredients and arrange them in a large salad bowl.

Step 5

Slice the chicken and add to the salad. Drizzle with the homemade dressing and toss.

Step 6

Enjoy!

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